Description
Pure. Traditional. Rich in Taste.
Cato Foods Yam Flour is made from 100% carefully selected yam tubers, processed and milled under strict hygienic conditions to preserve its natural taste and quality. Smooth, clean, and finely milled, it gives you soft, stretchy amala with the rich aroma and texture you expect.
No additives. No preservatives. Just pure yam.
Perfect for family meals, restaurants, and anyone who appreciates authentic Nigerian cuisine.
Why You’ll Love It
• Made from 100% yam tubers
• Finely milled for smooth, lump-free amala
• Cleanly processed and well packaged
• Natural taste and rich texture
• Ideal for homes, caterers, and food vendors
How to Prepare
- Gradually pour into boiling water while stirring
- Turn continuously until smooth and stretchy
- Serve hot with ewedu, gbegiri, ogbono, egusi, or any soup of choice
At Cato Foods, we stay true to tradition while maintaining modern food safety standards. With every pack of Yam Flour, you’re enjoying authentic taste while supporting sustainable agriculture and local farmers.
Eat healthy. Live better.

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